At Creacon, your body and soul will be nourished with delicious gourmet meals.
where Master Chef, Gaetano Pernagallo designs meals that promote health and nutrition, while delighting your taste buds. Based on the philosophy that Food Is Medicine, we use only quality ingredients that are chosen for their seasonal & environmental appropriateness – many of which are grown in our own gardens.
Guests enjoy a gourmet menu, designed for its seasonal appropriateness.
Guests and visitors can enjoy a variety of light meals, snacks, drinks and desserts.
Flush your system, remove toxins and leave your body feeling refreshed, lighter and more energised.
Our ‘Food Is Medicine’ philosophy combines Eastern traditions, with their vast knowledge of the healing properties of food, with the art of creating, delicious hearty meals.